Rest the pineapple on its base and, using a fruit knife, slice the peel in a downwards motion to remove it, working your way round the whole fruit. Here’s How to Cut Up a Pineapple. Learn how to choose, peel, slice, and dice juicy pineapples.Bite into fresh pineapple and you can practically taste the sunshine. Stand the pineapple up on one end and use the same sawing action to cut off the skin from top to bottom. Continue cutting strips around the pineapple until you have cut all of the skin off of it. Use a sharp chef's knife or a serrated knife to trim off the top, being cautious with the stiff, pointy leaves. For pineapple rings, lay a thick slice of pineapple on the board and cut the core out using a small round cookie cutter. A good ripe pineapple has much richer flavor and sweetness than the canned variety. Pineapple Slices are great snacks or garnishment for your favorite cocktails. Let the "pineapple tea" cool completely, then strain and refrigerate. Step 4: Put the Pineapple … Step 4: Cut each quarter in half, so you have eight sections. Using a sharp chef’s knife, cut them both off about a half inch into … You may be able to find more information about this and similar content at piano.io, Quick, Tasty Ground Beef Recipes You'll Love, Master Quinoa With These 32 Delicious Recipes, 21 Cinco de Mayo Recipes to Get the Fiesta Started, 40 Healthy Cookies That Are Actually Delicious, How to Chop, Cut, and Dice an Onion Like a Pro, This Is the Right Way to Peel Butternut Squash, Watch: The Easiest Way to Cut a Pineapple. Cut each half lengthwise again. This refreshing tropical fruit can be cut into chunks in salads and kebabs or sliced up in a dessert. Pineapples are intensely sweet, with a citrusy sharpness and strong fruity perfume. Repeat with the other half of the pineapple. To cut a pineapple, first lay it on its side and cut off the top and bottom with a sharp knife. 4. This will result in a corkscrew style design when you have finished. 6. Follow along with this video to learn how to properly — and easily — cut this summer speciality. Once the skin is off, remove the brown eye spots from the pineapple by cutting them out in wedges with the knife. An easy blended sorbet with vibrant Thai basil and spicy ginger. MoneySmartFamily 7,315 views Stand the pineapple up on the cutting board and slice it straight down the middle. Stand the pineapple upright on the cutting board. Whole pineapples are really hard to cut and peel and require a lot of effort. Remove the woody core if … Cut diagonally toward the core, one side at a time. Cut leaves and base off fruit using a sharp knife. Talking of waste, the skin and core that’s left over from your pineapple prep can be used to make a delicious iced tea – giving them one more use before they hit the compost bin. Either way you slice it, a pineapple's exterior isn't as tough as you think. These can be used in classic recipes like pineapple upside-down cakes, or simply griddled. Stand the pineapple up, and cut it in half lengthwise. A recently surfaced video shows how exactly you can open up a pineapple using just bare hands without the need for any equipment. Use a serrated knife to top and tail the pineapple, then stand it upright on a chopping board. Cheat’s pineapple, Thai basil & ginger sorbet. With the pineapple still upright, slice it straight down the … goldenrulecomics from New Jersey on September 15, 2013: nicely done. Then cut off the base of the pineapple so that it will stand up straight. Making a Fruit Basket Divide the pineapple in half lengthwise. Find out more about the health benefits of pineapples. Step 2: What You Need for the Ordeal:. Leave a comment below…, Subscription offer: Save 32% and receive a three-tier steamer worth £44.99. Slice off the skin – don’t go overboard, only cut deeply enough to get the skin off– you want to see the “eyes.” Use broad vertical cuts all around the outside of the pineapple. Since pineapples are … Having a party coming up in an hour and feeling all stressed about getting all the fruit plates ready? If you want your pineapple cut into chunks, begin cutting each spear into bite-sized chunks. The spiky exterior, while beautiful for displays, is intimidating in the kitchen. Next stop: tropical vacation! Cutting it into eighths makes it easier to remove the skin without removing too much pineapple or leaving many eyes. Pineapple recipe collectionWhat to do with pineappleTop 10 retro British desserts, How else do you like to serve pineapple? Cut off the bottom of the pineapple. Stand the pineapple on its side and cut the skin off of the sides in strips. Make sure you buy a really ripe pineapple for the decorative fruit topping. Step 3: Cut the pineapple into quarters lengthwise. Don’t forget to cut the core out of each quarter, cutting lengthwise. First things first, you need to buy the right pineapple. If you'd rather cut wedges, cut the pineapple lengthwise into quarters. Step one: Smell. Chop them into chunks and simmer them for about 20 minutes in enough water to cover the pineapple skins. You can leave the core in, as it’s edible but a little tougher than the rest of the fruit, or you can cut it out if you prefer. After chopping off top and bottom, lop the pineapple in half lengthwise, then in half again into long thin wedges. Do not … This allows you to stand the pineapple up on your cutting board, which makes it easier to cut into equal pieces. Good Housekeeping participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Learn how to cut a pineapple in this video from EVERY DAY WITH RACHAEL RAY magazine, plus get tricks and tips on the best way to cut and slice pineapple. Thin slices of pineapple can be served as part of a fresh fruit platter or to decorate a dessert. From our collection of Step by Step cooking videos. You’ll also see how to properly cut up a pineapple into slices, chunks, and pineapple rings! How to Cut up and Freeze a Pineapple - Simple Steps to Freeze for Smoothies, Baking and Eating. Pineapple will stay good in the refrigerator for 3-5 days, and will freeze well for 10-12 months. Try your best to only cut off the outer skin (the sharper your knife, the … Slice off the fibrous center core, then lie the pineapple flat and cut into spears or wedges as desired. You should now be left with a cylinder of pineapple … A pineapple should smell like a pineapple. Slice away the tough skin using a sharp or serrated knife, curving the blade a little as you cut to follow the shape of the pineapple. It’s a hearty stew with chunks of melt-in-the-mouth pork belly. To do … Look for a pineapple that is firm, but not hard, with a deep yellow-orange tone. Thread a mixture of prawns, white fish, salmon and pineapple onto wooden skewers and barbecue to perfection. Transfer pineapple bites into a bowl and serve! The sweet, juicy flavor of this fresh fruit can't be beat — there's no ifs, ands, or buts about it. Magazine subscription – save 32% and get a three-tier steamer worth £44.99. Then, cut out the tough core from the center of each wedge. 8. Watch our video on how to prepare and chop a pineapple: This Filipino adobo with sharp, salty-sweet notes is well worth the effort. Turn the pineapple upside down and place it on a plate; allow it to rest 30 minutes. Ripe pineapples will be a green or golden/grey colour, and if you pull out a spiky leaf from the top of the crown it should pop out with very little effort. Cutting through the hard, bumpy skin (not to mention the unedible core) of a pineapple can seem like a daunting task. How to Cut a Pineapple: Step-by-Step. How To: Cut Up a Pineapple! Cut small vertical slices on each quarter. You want to get as close as you can to the leaves and the bottom, so that you’re getting as much fruit as possible. The Best Last-Minute Christmas Gifts to Buy, A Definitive List of All the Best Christmas Movies, 16 Virtual Gift Ideas You Can Send From Afar, Stay Organized in 2021 With These Cute Planners, This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. - Duration: 4:57. We may earn commission from links on this page, but we only recommend products we back. Cut the pineapple into rings or wedges. Let's see if the #pullapart #pineapple technique is as easy as it looks. Preparing these prickly fruits can be a bit daunting if you haven’t done it before, so follow our simple steps to minimise waste and faff. Use a curved motion to follow the curves of the pineapple. Then, stand the pineapple up on one end and rotate it as you slice the skin off. Their sweetness means they’re great in desserts or fruit salads but their sharpness also works well in savoury recipes, including salsas, marinades and spicy pork or fish dishes. STEP 1. 2. No OVERWHELMING amounts of pineapple. Store whole pineapple right on the counter if you plan to eat it in the next 1-3 days. … Top and tail the pineapple using a serrated knife in a sawing action. These small blocks of pineapple are perfect for fruit salads, fruit kebabs or adding to savoury dishes – or even for the barbecue. Step 1: How to Find the Right One.. Pay attention to the smell and sound of the fruit — if ripe, it shouldn't smell sickly sweet or have a hollow sound. If you need the pineapple cut into spears, at this point you’re done. Insert the Pineapple Peeler and twist it down into the Pineapple. Cut into thin rounds, or cut lengthways into quarters. Stand the fruit up on one of the cut ends. Slice the pineapple crosswise into rounds. To remove these you can either slice the skin off with a deeper incision, or cut them out in a groove from one eye to another in a diagonal line. Slice the pineapple in half. To remove the core, quarter the pineapple and slice the core away from the middle of each quarter. Instructions Use a large chef’s knife to cut off the top of the pineapple. Remove the eyes from the pineapple either by slicing them out with a knife or carving them out in a groove all the way around the pineapple, producing a spiral effect. For rounds: Lay the pineapple on its side after trimming both ends and slicing off the prickly skin. Use a small round cutter to slice out the tough center from each ring. Chop the remaining pineapple flesh into large chunks, or cut each quarter in half again before chopping into small pieces. 5. That is, until now, thanks to a video of a pineapple hack uploaded by TikTok user @dillonroberts22. Step 3: Cut Off the Top and Bottom.. Not too hard, right? Beer 52 exclusive offer: Get a free case of craft beer worth £24. There is no need to cut the outer skin off a Pineapple, all you do it cut the top off. Think beyond fruit salad — top your favorite desserts and cocktails with a pineapple garnish. Teamed with a fruity salsa, this pudding is hard to resist. thanks for sharing. In this video, you’ll learn how to cut up a pineapple, including tips for removing the skin and tough inner core.